Shop Lambay

The Cure

We feel that for every party you need a cure, hence our inspiration for this cocktail which is a twist of the classic Penicillin, a testament to an age old method of getting over the winter cold!

    40ml Lambay SBB

    10ml Kings Ginger

    25ml Lemon Juice

    10ml Honey Syrup

    Piece Muddled Ginger

    1 dash Lavender bitters


Add Ginger and honey syrup into a shaker, muddle ginger until juice has blended with honey syrup. Add rest of ingredients, ice up the rocks glass and lots of ice into the shaker, shake hard for about 10 seconds and strain into glass. Garnish with candied ginger.

Back To Recipes