One of our Summer favorites, very easy to make and packs a lovely refreshing punch for any garden party! You can change this up easily by replacing the Pomegranate seeds for fresh strawberries we'll let you decide!
- 35 ml Lambay Malt Whiskey
- Elderflower Tonic
- Pinch of Sea Salt
- Handful of Pomegranate Seeds
Add pomegranate seeds and salt to the bottom of a higball glass, press gently to express juice from the pomegranate. Then add 35ml Lambay Malt whiskey into the glass with ice. Fill with elderflower tonic, then stir gently and garnish with a Lemon Zest.